Be part of a unique dining experience this Spring with our Head Chef Julien & his signature French themed dishes.
WHEN & WHERE
Saturday 10th of November | doors open from 6.30pm
The Mediterranean Food Co. Christchurch (see the map below)
Indulge in a 5 course degustation $75pp or with our carefully selected wine matches $95pp.
Places strictly limited.
Make a reservation | p. 033795122 | e. firstname.lastname@example.org