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For more than 90 years, Monin has been using premium Vanilla extract from Madagascar. This pure extract is what gives Monin Vanilla the superior taste that makes the difference in your recipes. Excellent and well known accent to coffee beverages, Monin Vanilla is excellent in a wide variety of applications: lattes, mochas, hot and iced coffee, steamers, smoothies / shakes, martinis and manhattans.

Vanilla Peach Daiquiri: 15ml Monin Vanilla Syrup, 15ml Triple Sec Liqueur, 30ml Monin Vanilla Liqueur, 30ml White Rum, 2 canned peach halves, 1 glass of ice. Method: Coat the rim of Margarita glass with Monin Vanilla Syrup. Blend all ingredients and pour into the glass.